Description
Looking for a delicious way to boost your protein intake while enjoying your morning coffee? This mounjaro high protein coffee proffee recipe is about to become your new obsession! Perfect combination of caffeine and sustained protein energy that keeps you full and satisfied for hours.
Ingredients
- 1 cup cold brew coffee or chilled brewed coffee
- 1 scoop (30g) vanilla or chocolate protein powder
- 1/2 cup unsweetened almond milk (or milk of choice)
- 1 cup ice cubes
- 1-2 tsp sugar-free sweetener (optional)
- 1/4 tsp vanilla extract (optional)
Instructions
- In a shaker bottle or mason jar with tight lid, combine the protein powder and almond milk.
- Shake vigorously for 15-30 seconds until completely smooth and frothy.
- Fill a tall glass with ice cubes and pour the cold coffee over the ice.
- Slowly pour the protein mixture over the coffee.
- Stir gently and add sweetener or vanilla extract if desired.
- Enjoy immediately for best texture.
Notes
Temperature matters: Always mix protein powder with cold liquid first, even for hot proffee. This prevents clumping from heat shock. Drink your protein coffee within 30 minutes of making for best texture and nutritional absorption.
- Prep Time: 3 minutes
- Cook Time: 2 minutes
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 2g
- Sodium: 120mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 5mg